jack & annie's® Plant-Based Burgers are Arriving at Smashburger
Michael Hemsworth — February 17, 2024 — Lifestyle
References: smashburger & preparedfoods
jack & annie's® Plant-Based Burgers are making their debut at Smashburger thanks to a new partnership with the fast-casual restaurant brand that will help satisfy increasing demand for meat-free meal options.
The burgers feature the brand's jackfruit-based patties and are arriving at all locations in the US after a successful trial that took place in Colorado in summer 2023. The burger boasts a toasted bun topped with a jack & annie's® patty, which is reported to have 47% less fat than traditional beef burger patties. The sandwich is then rounded out with American cheese, lettuce, tomatoes, red onions, pickles, ketchup and Smash Sauce.
The jack & annie's® Plant-Based Burgers at Smashburger can be ordered as a substitution with any of the brand's existing burgers on its menu.
The burgers feature the brand's jackfruit-based patties and are arriving at all locations in the US after a successful trial that took place in Colorado in summer 2023. The burger boasts a toasted bun topped with a jack & annie's® patty, which is reported to have 47% less fat than traditional beef burger patties. The sandwich is then rounded out with American cheese, lettuce, tomatoes, red onions, pickles, ketchup and Smash Sauce.
The jack & annie's® Plant-Based Burgers at Smashburger can be ordered as a substitution with any of the brand's existing burgers on its menu.
Digital Detox Travel Hardware
Consumers are adopting dumbphones and single-purpose gadgets as essential travel hardware to minimize digital distractions during summer trips.
Question 1
During a summer leisure trip, have you ever left your usual smartphone behind and used only a basic phone or "dumbphone" with limited functions?
Question 2
What was the MAIN reason you used this type of device during your trip?
Question 3
On a future leisure trip, how likely would you be to leave your smartphone behind and use only a basic phone with limited functions?
Trend Themes
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Plant-based Burger Innovation — Exploring new flavorful and healthy plant-based burger options with innovative ingredient combinations and lower fat content.
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Fast-casual Vegan Offerings — Expanding fast-casual restaurant menus to include more vegan options with partnerships like jack & annie's® Plant-Based Burgers at Smashburger.
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Meat-free Meal Demand — Catering to the rising consumer demand for meat-free meal alternatives through delicious and convenient plant-based burger offerings.
Industry Implications
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Restaurant and Food Service — Innovating menus in the restaurant and food service industry by introducing plant-based burger options like jack & annie's® at Smashburger.
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Food Manufacturing — Redefining food manufacturing processes to create high-quality plant-based burger patties like those made with jackfruit for widespread distribution.
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Health and Wellness — Driving health and wellness initiatives by promoting plant-based alternatives with lower fat content as part of a balanced diet in response to increasing consumer preferences.
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