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The Pickle Pizza is Coming Soon to Toppers Pizza

— July 13, 2024 — Lifestyle
With the debut of two tasty new offerings from Toppers Pizza – The Pickle Pizza and Picklestix – you might find yourself in a bit of a pickle about which one to order first.

The Pickle Pizza builds on the growing demand for pickle products by pairing Toppers' signature pizza dough with premium pickle-themed toppings. This briny pie is covered in 100% Wisconsin mozzarella sauce, creamy ranch, crispy bacon, Pickle Chips, and a dusting of herby dill. As if that weren't enough pickle goodness, Toppers Pizza is also serving up new Picklestix. A twist on the brand's signature Topperstix, the new Picklestix are a sharable appetizer drizzled with garlic butter, covered in Wisconsin mozzarella cheese, topped with pickle chips, and finished with a dusting of dill.

Both of the new items are available now through October 6, 2024.
Watermelon Ice Cream Hack
Consumers are adopting the viral TikTok watermelon ice cream hack because it offers a simple way to make refreshing, dairy-free ice cream at home.
Question 1
Which best describes your experience with frozen watermelon "ice cream"?
Question 2
Have you ever made watermelon “ice cream” at home, by blending frozen watermelon into a soft, scoopable treat?
Question 3
How likely are you to make watermelon “ice cream” again?
Question 4
What did you like about making watermelon “ice cream”?
Select all that apply

Trend Themes

  1. Gourmet Pickle Pizzas — Upscale pickle-topped pizzas cater to consumers craving unique and premium flavor combinations.
  2. Flavor Innovation in Comfort Foods — New pickle-infused comfort foods are shaking up traditional pizza menus with distinctive and bold taste profiles.
  3. Pickle-centric Appetizers — Specialty appetizers like Picklestix reinvent classic fare by incorporating trendy pickle elements for added zing.

Industry Implications

  1. Food and Beverage — The food and beverage industry is leveraging pickle-based products to create novel culinary experiences.
  2. Restaurant and Dining — Dining establishments are capitalizing on the pickle popularity trend to draw in customers seeking innovative menu items.
  3. Specialty Ingredients — Producers of specialty ingredients find opportunities in the rising trend of incorporating unique flavors like pickles into mainstream dishes.
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