What is the trend of fruit-infused dressings?

Creating dressings with real fruit purée and juice concentrates may be a disruptive innovation opportunity for food manufacturers and chefs alike.

What is the trend of herbaceous flavors?

Experimenting with herbaceous flavors like basil combined with other unique ingredients is a trend to watch for food startups.

What is the trend of versatile dressings?

Making dressings that are versatile enough to be used in both sweet and savory dishes is becoming increasingly popular among food manufacturers.

What are the implications for the food manufacturing industry?

Food manufacturers can take advantage of the trend towards fruit-infused dressings by creating their own unique blends for their customers.

What are the implications for the restaurants industry?

Restaurants looking to offer customers unique flavor combinations can experiment with herbaceous flavors like basil and innovative fruit-infused dressings.

What are the implications for the catering industry?

Catering companies can take advantage of the trend towards versatile dressings by offering a wider array of menu options that cater to both sweet and savory tastes.

Seasonal Strawberry Basil Dressings : Strawberry Basil Vinaigrette

Seasonal Strawberry Basil Dressings Image 2

Organic Mango Vinaigrette Dressings Image 1

Organic Mango Vinaigrette Dressings Image 2

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Trader Joe's Strawberry Basil Vinaigrette is Great for Summer

Katherine Pendrill — May 28, 2022 — Lifestyle

References: traderjoes

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Trader Joe's doesn't want you to have to suffer through any boring summer salads, which is why it has released a tangy new Strawberry Basil Vinaigrette for everyone's favorite season.

The new Strawberry Basil Vinaigrette is a sweet, yet tangy dressing made from a combination of real strawberry purée, strawberry juice concentrate, cane sugar, basil, and tart lemon juice concentrate. All these ingredients are then layered with tangy, white balsamic vinegar and expeller-pressed canola oil to great a zippy, herbaceous, and fruity dressing that's versatile enough for a variety of dishes. While it makes the perfect pairing for fruit-forward summer salads, the dressing is also a great addition to savory dishes like pasta salads with roasted corn, grilled chicken, or shrimp skewers hot off the barbeque.

Image Credit: Trader Joe's

Question 1

During a summer leisure trip, have you ever left your usual smartphone behind and used only a basic phone or "dumbphone" with limited functions?

Question 2

What was the MAIN reason you used this type of device during your trip?

Question 3

On a future leisure trip, how likely would you be to leave your smartphone behind and use only a basic phone with limited functions?

Question 1

Which of the following types of devices have you personally used in the past 12 months?

Select up to 8

Question 2

What are the main reasons you use or chose this type of device?

Select up to 3

Question 3

How likely would you be to choose a foldable or multi-screen device the next time you purchase a smartphone, tablet, or laptop?

Trend Themes

Fruit-infused Dressings — Creating dressings with real fruit purée and juice concentrates may be a disruptive innovation opportunity for food manufacturers and chefs alike.
Herbaceous Flavors — Experimenting with herbaceous flavors like basil combined with other unique ingredients is a trend to watch for food startups.
Versatile Dressings — Making dressings that are versatile enough to be used in both sweet and savory dishes is becoming increasingly popular among food manufacturers.

Industry Implications

Food Manufacturing — Food manufacturers can take advantage of the trend towards fruit-infused dressings by creating their own unique blends for their customers.
Restaurants — Restaurants looking to offer customers unique flavor combinations can experiment with herbaceous flavors like basil and innovative fruit-infused dressings.
Catering — Catering companies can take advantage of the trend towards versatile dressings by offering a wider array of menu options that cater to both sweet and savory tastes.

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