Crisp Frozen Dessert Tacos

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Taco Bell Offers a New Churro Ice Cream Taco

Edited by Ellen Smith — September 25, 2026 — Lifestyle
This article was written with the assistance of AI.
Taco Bell partnered with Salt & Straw to introduce the Salt & Straw Churro Ice Cream Taco, featuring a crisp waffle cone shell filled with new Churro Ice Cream and coated in dark chocolate flavor with puffed rice for a creamy, crunchy bite. The item is part of a nationwide rollout and is offered while supplies last at Taco Bell for $3.99.

The collaboration also includes the Salt & Straw Choco-Waffle Chiller at Live Más Cafés, a blended drink built on a vanilla ice cream base stirred with churro crumbles and waffle cone pieces, finished with whipped cream and extra waffle fragments. The Chiller starts at $4.69 and is available in select Live Más Café markets, and purchases at those locations come with a free sticker sheet while supplies last.

The taco turns a viral frozen-dessert form into a textured, portable treat that mixes familiar churro notes with chocolate and puffed rice crunch. An app drop lets Rewards members vie for custom coolers packed with the tacos, giving fans a collectible way to engage with the collaboration.

Image Credit: Taco Bell
Digital Detox Travel Hardware
Consumers are adopting dumbphones and single-purpose gadgets as essential travel hardware to minimize digital distractions during summer trips.
Question 1
During a summer leisure trip, have you ever left your usual smartphone behind and used only a basic phone or "dumbphone" with limited functions?
Question 2
What was the MAIN reason you used this type of device during your trip?
Question 3
On a future leisure trip, how likely would you be to leave your smartphone behind and use only a basic phone with limited functions?

Trend Themes

  1. Dessert Mashups — Hybrid formats that combine iconic fast-food shapes with indulgent frozen treats create novelty-driven menu moments with strong social sharing potential.
  2. Limited-time Collaborations — Scarcity-based partnerships between restaurant chains and specialty dessert brands build urgency while expanding consumer interest beyond core menu categories.
  3. Texture-forward Treats — Layered combinations of creamy, crunchy, crisp, and coated ingredients signal growing demand for multisensory snacks that feel premium yet accessible.

Industry Implications

  1. Quick-service Restaurants — Fast-food operators are using playful dessert innovation to increase traffic, app engagement, and brand relevance among experience-seeking consumers.
  2. Frozen Desserts — Ice cream brands can extend into portable, snackable formats that translate parlor-style creativity into mainstream retail and restaurant channels.
  3. Foodservice Marketing — Collectibles, app drops, and limited rewards are turning menu launches into participatory campaigns that deepen loyalty and fan interaction.
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